This chicken and pumpkin dog food recipe was formulated to be high in protein, high in fat and lower in carbohydrates. Making this complete and balanced chicken dog food recipe perfect for highly active dogs, or those who need to gain weight.
Finding complete and balanced recipes online can be VERY difficult, especially when you don’t know where the recipe came from, who formulated it, and what their background is. So what makes this recipe different is that it actually uses a software called BalanceIT – which was created by a board certified veterinary nutritionist from UC Davis school of veterinary medicine.
So if you follow this recipe – you will be feeding a complete and balanced recipe for your pup!
This chicken and pumpkin dog food recipe was also created to be simple – with minimal ingredient. This makes the recipe perfect for beginners who are just looking to start to cook for their dog.
If you are not planning on transitioning 100% onto a fresh food diet – don’t worry. You can feed this recipe as a topper at 10% of your dog’s caloric needs without even needing the BalanceIT supplement. However if you plan to include this recipe in your dog’s routine at a higher percentage, I would recommend purchasing the supplement in order to keep your dog’s overall diet balanced..
Chicken Thigh: An excellent source a protein in a dog’s diet – very high in essential amino acids, essential fatty acids, iron, zinc, vitamin B12, and Selenium
Chicken Breast: A great lean protein that pairs perfectly with the fatty nature of the chicken thigh – very high in essential amino acids, Vitamin B6 and Selenium.
Nordic Naturals Omega 3 Pet: A wonderful source of EPA and DHA, along with vitamin E. Nordic naturals fish oil is a purified, third party tested oil that has an excellent EPA to DHA ratio perfect for balancing out the higher omega 6 essential fatty acids found in the chicken and walnut oil.
Walnut Oil: An excellent source of linoleic acid and alpha-Linolenic acid – which are essential fatty acids that dogs need in their diet.
Mushrooms: Rich in B vitamins: riboflavin, niacin, and pantothenic acid – which are antioxidants and help with digestion and research has actually associated high vitamin B content with increased cognitive function.
Pumpkin Puree: A good source of fiber, vitamin A, vitamin C, potassium and works as an excellent prebiotic – to help feed your healthy gut bacteria – which supports the immune system.
Apple: Raw apples are an excellent source of many different types of antioxidants such as quercetin. Apples are also an excellent source of vitamin C, potassium, and fiber – which works as a pre-biotic to help support healthy gut bacteria.
Supplement( BalanceIT Canine): WITHOUT THE SUPPLEMENT: this diet will be deficient in… choline, riboflavin, thiamin, B-12, Calcium, Chloride, Copper, Iodine, Manganese, Zinc, Vitamin D.
CHICKEN AND PUMPKIN DOG FOOD RECIPE:
DIET COMPOSITION ON A PERCENT CALORIE BASIS:
- Protein: 55%
- Fat: 35%
- Carbohydrate: 10%
- Moisture: 76%
- Calories: 1025 kcal
CHICKEN & PUMPKIN DOG FOOD RECIPE:
- 198g Chicken Thigh, roasted
- 255g Chicken Breast, cooked
- 2 tsp Nordic Naturals Omega 3 Pet (Fish Oil)
- 1 tsp Walnut Oil
- 156g Mushrooms, cooked
- 245g Pumpkin Puree
- 54g Apple, raw
- 3 7/8 tsp BalanceIT Canine / Human Supplements
This recipe is formulated to AAFCO standards and is complete and balanced for adult dogs if all ingredients are prepared as listed and all supplements are included. If any changes are made to the recipe it will no longer be considered balanced and should be considered a “treat” or “addition” and be kept to 10% of your dog’s overall daily caloric needs.
First you are going to want to preheat your oven to 350 degrees Fahrenheit, and wash your produce.
In a large skillet or saucepan with a lid start by bringing 1-2 cups of water to a boil. Then add in your mushrooms and allow to boil for about 5-10 minutes until just cooked. For this recipe, I cooked 8oz of mushrooms, which strunk to being right about 156g.
Next you are going to want to cook each of your meats by roasting the chicken breast and chicken thigh in the oven. Meats will shrink to being about ⅔ to ½ of the size of raw weight due to water content released during the cooking process. So keep that in mind when you are purchasing meat for the recipe – PURCHASE MORE – than the minimum amount – this recipe uses COOKED amounts for the final recipe. I cooked about a pound of each chicken thigh, and chicken breast meat, and had some leftovers afterwards.
While the meat and mushrooms are cooking chop your apples up into bite-sized pieces OR use a food processor to chop finely.
Now we are going to assemble! Measure out each individual ingredient from your cooked, and raw portions – chicken thigh, chicken breast, pumpkin puree, raw apple, cooked mushroom, fish oil, walnut oil and supplement – into a large mixing bowl, then MIX thoroughly. Another option is to add all ingredients into a food processor to chop and mix well.
If you are prepping out several days – I recommend actually waiting to add the oils and vitamins until the day of – this is because if your pup wants the food slightly warmed you can do so without having to worry about sensitive vitamins degrading (like vitamin E). The other reason is because oils tend to go rancid quickly when exposed to air, heat, and moisture. So keeping them in their original containers will just keep them fresher, longer – especially since we aren’t using any preservatives.
This recipe should be good in your fridge for about 3-4 days, and in your freezer for about 1 month – I wouldn’t go longer than a month without using a Vacuum Sealer. Personally, when I home cook I tend to batch out the recipe for two-week increments, just because it’s a bit easier to cook every two weeks, and honestly, that is as much as my freezer will hold.
NOTE: If you cannot find Pumpkin Puree (because of quarantine 2020 shortages), then you can use pie pumpkins, remove the skin and seeds. Then place in your slow-cooker and add about a cup of water and put on high for four hours. Afterwards drain the water, and use the food processor to puree.
CALCULATING HOW MUCH TO FEED OF THIS RECIPE
The amount of this Chicken and Pumpkin Dog Food Recipe that you feed will be highly dependent on your dog and their individual needs. These are things like metabolism, activity level, size and body condition. If you’d like a detailed look at estimating your dog’s caloric needs feel free to check out my blog post which explains this in detail.
This Homemade Chicken Dog Food Recipe is about 1000 calories per recipe. The chart to the right gives the caloric needs of the average spayed/neutered adult dog with moderate activity each day. To know how much to feed of the above recipe simply take the calories your dog needs in the “food” column and divide it by the calories in this recipe.
For example a 10 lb dog needs 273 calories per day, and this recipe is 1025 calories. That means that a 10 lb dog would eat about 1/4 of this recipe each day.
I would suggest you package foods in baggies or containers into daily portions for ease of feeding. Then divide the daily portion into how many meals you would like to feed each day.
So for that 10 lb dog – you would divide this recipe into 4 containers. Then if your pup is fed twice daily – feed 1/2 the container in the morning and half at night.
TRANSITIONING TO THE CHICKEN AND PUMPKIN DOG FOOD RECIPE
When you consider transitioning to a homecooked diet I highly recommend taking it slow, especially if you are new to cooking for your dog. Even though this Chicken and Pumpkin Dog Food Recipe is designed to be simple and easy for people starting out… Rushing into it can be overwhelming to some, and cause others to make mistakes.
There is no need to rush, simply slowly increase the amount you are feeding of the fresh food recipe, and slowly take away the previous diet. Ideally I usually recommend using a Probiotic during the transition, and keeping macros and ingredients as similar as possible to previous recipe your pup has done well on in order to have a smooth transition.
NEED HELP WITH HOMEMADE DOG FOOD?
You can find more homemade dog food recipes that are FREE on my website, I have recipes using a variety of different proteins, from fish to chicken to pork, and I also have both grain-free and grain-inclusive options. If you don’t see something particularly suited for your dog, or if you would like more support with the do-it-yourself process, feel free to reach out! I do offer Dog Food Consultations using BalanceIT, where I can create a recipe for your dog’s unique nutritional needs.
I hope you all had fun checking out this recipe – make sure to let me know if you try it out for your pups! You can absolutely use this recipe as a ‘topper’ for your dog’s regular food is you do not want to use the BalanceIT supplement, just make sure you keep it to 10% of your pup’s overall calories for the days (including other treats and additions). I hope you all have a wonderful day and a fun rest of the week!
Have a happy pumpkin season everyone – definitely looking forward to the fall weather over here!
Til next time my canine health nuts!
About the Author: Nikki is a Registered Veterinary Technician (Veterinary Nurse) and Dog Mom with over a decade of experience with dogs and cats. Since graduation from college (BS Biology, AS Animal Health -2013) she has adopted two mixed breed dogs – Ranger and Ash, and has focused her time learning about pet food and nutrition.
Nikki shares information on a range of dog nutrition topics: from how to create a homemade complete and balanced dog food recipes, to how to choose a dog food. Nikki strives to give dog parents the information they need in order to make the best nutrition decisions for their pup!
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